Join Lily Pink Bakery and learn how to decorate a mini frilly cake!
In this 2 hour workshop you will learn how to ice a round 6" 2 layer chocolate raspberry cake and decorate it with colourful vintage frills. We will finish your cake off with some cherries and box it up beautifully ready for Valentine's Day.
Things can get messy so please feel welcome to bring an apron if desired!
This class is suitable for beginners. Please note this is an 18+ event. Vegan option available, please email claire@lilypinkbakery.com after purchase to arrange.
Enjoy a pink Mimosa (or non alcoholic alternative) and some Lily Pink Bakery brownies.
6:30pm - 7pm Arriving and socialising
7pm - 8:30pm Decorating and nibbles
8:30pm - 9pm Time to photograph and box up your creations!
What is included:
- Expert guidance from Lily Pink Bakery Owner Claire
- A gift boxed cake worth £60
- A Recipe card to take home.
- Refreshments
- All equipment provided
Venue: Storybox, 310 newtownards road, BT41HE